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Lunds-universitets-magasin-7-2011

LUM Lunds universitets magasin | Nr 7 | 2011 idénäste Snille och smak – LU-forskare skriver kokbok Extra arvode skyndade på sakkunniga 2 LUM nr 7 | 2011 rUM för innovation LUM nr 7 | 2011 3 Du behövs! Men du måste häva dig ur det hemtamt trygga, vara beredd att samarbeta med människor olika dig själv. Och inse att kartor inte finns. Inte om du vill upptäcka nå- got nytt eller ”bara” rädda världen.

https://www.lu.se/sites/www.lu.se/files/lunds-universitets-magasin-7-2011.pdf - 2026-06-06

Humanistiska och teologiska fakulteterna

Humanistiska och teologiska fakulteterna Utbildningar hos oss   Vår forskning   Humanistlaboratoriet   Förra Nästa Öppna föreläsningar Lyssna på spännande korta presentationer om olika ämnen i Läsesalen på LUX! Läs mer   Skriftserier vid HT Upptäck våra forskares böcker genom att söka bland de humanistiska och teologiska ämnenas många skriftserier. Läs mer   Nyfiken på studier? Om du är intressera

https://www.ht.lu.se/ - 2026-06-06

Motivation till musiken: Faktorer som har motiverat musikhögskolestudenter till att fortsätta spela musik efter studier på estetiskt gymnasieprogram

Syftet med föreliggande studie är att undersöka vilka faktorer som gymnasieelever från ett estetprogram upplever som viktiga för att skapa eller underhålla motivationen till att fortsätta musicera efter gymnasietiden. Undersökningen har genomförts i form av en kvalitativ metod genom intervjuer av tidigare elever från estetprogram som, på professionell eller amatörnivå, har fortsatt med musiken eftThe purpose of this study is to investigate which factors are perceived as important to high school students with a music profile in order to create or maintain the motivation to continue to play music after high school. The investigation has been carried out using a qualitative method through interviewing former students that have studied a music profile in high school and there after continued p

"Det är en bra kväll att dö" En kvalitativ studie med syfte att belysa eftervåldet

The aim of this study was, through qualitative interviews with four women who lived with violence in close relationships, to study the post-violence after an ended relationship. I wanted to inquire into what feelings the women experienced and what support they felt they received from society in their process of finding their way back to themselves after separation from a violent man. The results s

Ansvarsfördelningen mellan köparen och säljaren vid fastighetsköp -En kritisk studie av gällande rätt och frågan om behovet av en ny reglering

För privatpersoner är ett fastighetsköp något speciellt då man endast gör denna affären någon eller några gånger i sitt liv. Köpet rör stora belopp och därför är reglerna om ansvarsfördelningen vid fel i fastighet viktiga. Tidigare ansvarade säljaren bara för vad han direkt utfäst i avtalet. Det var köparen som hade hela felansvaret oavsett om felet var dolt eller inte. Med tiden förändrades regleFor private individuals real estate purchase is a rare experience, individuals make this purchase maybe once or few times in their life. The purchase includes a large amount of money and that’s why the rules on the division of responsibilities in case of defects in real estate are important. In days gone by, the seller was only responsible for what is explicitly stated in the convene agreement. It

Ninth International Conference on Hunting and Gathering Societies

Ninth International Conference on Hunting and Gathering Societies 1 In Defense of the Nature/Culture Distinction: Why Environmental Anthropology Can Neither Dispense With, Nor be Reduced to, Semiotics Alf Hornborg Human Ecology Division, Lund University, Finngatan 16, 223 62 Lund, Sweden Phone 46-46-2223113, Fax 46-46-2223695, Email alf.hornborg@humecol.lu.se Abstract This paper argues against the

https://projekt.ht.lu.se/fileadmin/user_upload/sol/ovrigt/projekt_ccs/Nature-Culture_Distinction.pdf - 2026-06-06

Master's Programme in Food Innovation and Product Design

Master's Programme in Food Innovation and Product Design Page 1 of 5 Programme Syllabus Master's Programme in Food Innovation and Product Design - Programme code: TALIP - Scope: 120 credits - Cycle: Second - Approved by: Carl Grey - Validity: 2024/2025 - Date of approval: 1 March 2024 1 Aim and outcomes 1.1 Aim The programme is an Erasmus Mundus Joint Master Degree carried out by Lund University t

https://www.student.lth.se/fileadmin/lth/student/Utbildningsplaner_2023_och_fram/Master_engelska/24_25/Syllabus_Master_s_Programme_in_Food_Innovation_and_Product_Design_24-25.pdf - 2026-06-06

Master's Programme in Food Innovation and Product Design syllabus

Master's Programme in Food Innovation and Product Design syllabus Page 1 of 5 Programme Syllabus Master's Programme in Food Innovation and Product Design - Programme code: TALIP - Scope: 120 credits - Cycle: Second - Approved by: Carl Grey - Validity: 2025/2026 - Date of approval: 13 February 2025 1 Aim and outcomes 1.1 Aim The programme is an Erasmus Mundus Joint Master Degree carried out by Lund

https://www.student.lth.se/fileadmin/lth/student/Utbildningsplaner_2023_och_fram/Master_engelska/25_26/Syllabus_Master_s_Programme_in_Food_Innovation_and_Product_Design_25-26.pdf - 2026-06-06

Master's Programme in Machine Learning, Systems and Control

Master's Programme in Machine Learning, Systems and Control Page 1 of 5 PROGRAMME SYLLABUS Master's Programme in Machine Learning, Systems and Control - Programme code: TAMSR - Scope: 120 credits - Cycle: Second - Approved by: Programme Board F/Pi - Validity: 2023/2024 - Date of approval: 17 February 2023 In addition to the syllabus, general regulations and information for the Faculty of Engineeri

https://www.student.lth.se/fileadmin/lth/student/Utbildningsplaner_2023_och_fram/Master_engelska/Master_s_Programme_in_Machine_Learning__Systems_and_Control_23-24.pdf - 2026-06-06

Microsoft Word - Litteraturlista_RYSA10_vt21

Microsoft Word - Litteraturlista_RYSA10_vt21 RYSA10 Litteraturlista för RYSA10, Ryska, grundkurs, 30 högskolepoäng, fastställd av Sektion 5 2019-11-29, reviderad av styrelsen för Sektion 5 2020-12-03 Obligatorisk litteratur på delkurs 1: Rysk grammatik och översättning till ryska Allmän språklära-pensum och övningsuppgifter finns upplagt på kursplattformen. Fält, Erik (2004). Da!. Kort rysk gramma

https://www.sol.lu.se/media/utbildning/dokument/kurser/RYSA10/20211/RYSA10.pdf - 2026-06-06

No title

Programme code: TAWRE Scope: 120 credits Cycle: Second Approved by: Educational Programmes Board C Validity: 2015/2016 Date of approval: 15 April 2015 In addition to the syllabus, general regulations and information for the Faculty of Engineering apply to this programme. This internationally oriented master’s programme aims to devel- op the knowledge, skills and judgement of students in the field

https://www.student.lth.se/fileadmin/lth/english/master/MWLU_Syllabus_15-16.pdf - 2026-06-06

No title

Programme code: TAWRE Scope: 120 credits Cycle: Second Approved by: Educational Programmes Board C Validity: 2016/2017 Date of approval: 31 March 2016 In addition to the syllabus, general regulations and information for the Faculty of Engineering apply to this programme. This internationally oriented master’s programme aims to devel- op the knowledge, skills and judgement of students in the field

https://www.student.lth.se/fileadmin/lth/english/master/MWLU_Syllabus_16-17.pdf - 2026-06-06

Master's Programme in Fire Safety Technology

Master's Programme in Fire Safety Technology Page 1 of 5 Programme Syllabus Master's Programme in Fire Safety Technology - Programme code: TABRT - Scope: 120 credits - Cycle: Second - Approved by: Maria Wall - Validity: 2024/2025 - Date of approval: 19 February 2024 1 Aim and outcomes 1.1 Aim The Programme is an Erasmus+ Joint Programme carried out by Lund University, Ghent University, The Univers

https://www.student.lth.se/fileadmin/lth/student/Utbildningsplaner_2023_och_fram/Master_engelska/24_25/Syllabus_Master_s_Programme_in_Fire_Safety_Technology_24-25.pdf - 2026-06-06

Master's Programme in Machine Learning, Systems and Control

Master's Programme in Machine Learning, Systems and Control Page 1 of 5 Programme Syllabus Master's Programme in Machine Learning, Systems and Control - Programme code: TAMSR - Scope: 120 credits - Cycle: Second - Approved by: Programme Board F/Pi - Validity: 2024/2025 - Date of approval: 15 February 2024 1 Aim and outcomes 1.1 Aim This internationally oriented master's program aims to develop the

https://www.student.lth.se/fileadmin/lth/student/Utbildningsplaner_2023_och_fram/Master_engelska/24_25/Syllabus_Master_s_Programme_in_Machine_Learning__Systems_and_Control_24-25.pdf - 2026-06-06

Master's Programme in Fire Safety Technology syllabus

Master's Programme in Fire Safety Technology syllabus Page 1 of 5 Programme Syllabus Master's Programme in Fire Safety Technology - Programme code: TABRT - Scope: 120 credits - Cycle: Second - Approved by: Maria Wall - Validity: 2025/2026 - Date of approval: 11 February 2025 1 Aim and outcomes 1.1 Aim The Programme is an Erasmus+ Joint Programme carried out by Lund University, Ghent University, Th

https://www.student.lth.se/fileadmin/lth/student/Utbildningsplaner_2023_och_fram/Master_engelska/25_26/Syllabus_Master_s_Programme_in_Fire_Safety_Technology_25-26.pdf - 2026-06-06

Master's Programme in Machine Learning, Systems and Control

Master's Programme in Machine Learning, Systems and Control Page 1 of 5 Programme Syllabus Master's Programme in Machine Learning, Systems and Control - Programme code: TAMSR - Scope: 120 credits - Cycle: Second - Approved by: Programme Board F/Pi - Validity: 2025/2026 - Date of approval: 13 February 2025 1 Aim and outcomes 1.1 Aim This internationally oriented master's program aims to develop the

https://www.student.lth.se/fileadmin/lth/student/Utbildningsplaner_2023_och_fram/Master_engelska/25_26/Syllabus_Master_s_Programme_in_Machine_Learning__Systems_and_Control_25-26.pdf - 2026-06-06

Master's Programme in Fire Safety Technology

Master's Programme in Fire Safety Technology Page 1 of 5 Programme Syllabus Master's Programme in Fire Safety Technology - Faculty: Faculty of Engineering, LTH - Programme code: TABRT - Credits: 120 - Admission level: Bachelor's degree - Degree level: Second cycle - Approved by: Peter Persson - Approval date: 9 February 2026 - Validity: Academic year 2026/2027 - Entry into force: 9 February 2026 1

https://www.student.lth.se/fileadmin/lth/student/Utbildningsplaner_2023_och_fram/Master_engelska/26_27/Syllabus_Master_s_Programme_in_Fire_Safety_Technology_26-27.pdf - 2026-06-06

Master's Programme in Machine Learning, Systems and Control

Master's Programme in Machine Learning, Systems and Control Page 1 of 5 Programme Syllabus Master's Programme in Machine Learning, Systems and Control - Faculty: Faculty of Engineering, LTH - Programme code: TAMSR - Credits: 120 - Admission level: Bachelor's degree - Degree level: Second cycle - Approved by: Programme Board F/Pi - Approval date: 12 February 2026 - Validity: Academic year 2026/2027

https://www.student.lth.se/fileadmin/lth/student/Utbildningsplaner_2023_och_fram/Master_engelska/26_27/Syllabus_Master_s_Programme_in_Machine_Learning__Systems_and_Control_26-27.pdf - 2026-06-06

Master's Programme in Food Innovation and Product Design

Master's Programme in Food Innovation and Product Design Page 1 of 5 PROGRAMME SYLLABUS Master's Programme in Food Innovation and Product Design - Programme code: TALIP - Scope: 120 credits - Cycle: Second - Approved by: Carl Grey - Validity: 2023/2024 - Date of approval: 15 February 2023 In addition to the syllabus, general regulations and information for the Faculty of Engineering apply to this

https://www.student.lth.se/fileadmin/lth/student/Utbildningsplaner_2023_och_fram/Master_engelska/Master_s_Programme_in_Food_Innovation_and_Product_Design_23-24.pdf - 2026-06-06

Master's Programme in Food Innovation and Product Design

Master's Programme in Food Innovation and Product Design Page 1 of 5 PROGRAMME SYLLABUS Master's Programme in Food Innovation and Product Design - Programme code: TALIP - Scope: 120 credits - Cycle: Second - Approved by: Carl Grey - Validity: 2021/2022 - Date of approval: 25 February 2021 In addition to the syllabus, general regulations and information for the Faculty of Engineering apply to this

https://www.student.lth.se/fileadmin/student/files/Utbildningsplaner_21_22/Master_s_Programme_in_Food_Innovation_and_Product_Design_21-22.pdf - 2026-06-06