Sustainability certifications and socio-environmental conflicts: a comparison of oil palm and soybeans as flex-crops
The production of soybean and oil palm has rapidly increased in the last decades, justified by powerful actors through win-win discourses referring to food security, economic growth, and climate change mitigation. Yet, the accelerated expansion of these crops has led to many socio- environmental conflicts on the production sites. Some civil society organizations have promoted the introduction of s
